1: Explore our simple no-bake method for creating delicious homemade banana pudding. Get ready for a creamy and satisfying treat.

2: Start by layering vanilla wafers, sliced bananas, and pudding in a dish. Repeat the layers until your dish is filled.

3: For the pudding, combine sweetened condensed milk, cold milk, and instant vanilla pudding mix until smooth and thick.

4: Once assembled, refrigerate the pudding for at least 4 hours. This allows the flavors to meld and the texture to set.

5: Before serving, top the pudding with whipped cream and additional banana slices for a finishing touch.

6: Get creative by adding a sprinkle of crushed vanilla wafers or a drizzle of caramel sauce for extra decadence.

7: Enjoy this no-bake banana pudding as a comforting dessert for any occasion. It's sure to be a crowd-pleaser!

8: Feel free to customize your banana pudding with your favorite toppings or mix-ins for a unique twist on this classic dessert.

9: Try this easy no-bake recipe today and treat yourself to a taste of homemade goodness without ever turning on the oven.