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Indulge in Mediterranean delights with these 6 simple recipes for beginners. From flavorful hummus to crispy falafel, discover the taste of the Mediterranean.
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Start your culinary journey with a classic Greek salad. Crisp lettuce, juicy tomatoes, tangy feta, and olives are tossed in a lemony vinaigrette.
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Transport yourself to Italy with a homemade margherita pizza. Top a thin crust with fresh tomatoes, mozzarella, basil, and drizzle with olive oil.
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Savor the flavors of Spain with a plate of patatas bravas. Crispy potatoes are served with a spicy tomato sauce and creamy aioli for dipping.
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Get a taste of Morocco with a fragrant tagine. Tender chicken or lamb is simmered with preserved lemons, olives, and a blend of spices.
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Try your hand at making homemade falafel. Chickpeas are blended with herbs and spices, then fried until golden brown for a crispy, flavorful treat.
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Whip up a batch of creamy hummus for a simple and satisfying snack. Serve with warm pita bread, fresh vegetables, or as a spread on sandwiches.
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End your Mediterranean feast with a sweet and tangy baklava. Layers of flaky phyllo dough are filled with nuts and honey for a decadent dessert.
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Explore the vibrant and diverse flavors of the Mediterranean with these 6 simple recipes for beginners. From Greece to Morocco, enjoy a culinary adventure.